Gastronomy Section

See more of these irresistible Slurp 'n Bites.

Tried 'n Tasted

Cherry Berry Trio Pie

One of my versions of fruit pies is a combination of at least three fruits.   The filling is a mixture of cherry, blueberries, and strawberries. Instead of the regular refined sugar, I used...

Food Lover

Candlelight Inn

After a nice hike and checked-in to our comfy bed 'n breakfast in Morrison, IL, our tummies led to Candlelight Inn. This Mississippi River overlooking restaurant is located along the Riverside Drive...

Recipe

Paris–Brest (Pâte à Choux With Praline Crème Mousseline)

Almond-studded choux pastry and rich, nutty praline crème mousseline join forces in this imp.

Source:Serious Eats: Recipes

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