Steamed Rice de Visayas

Main Course

Mar

16

Steamed Rice de Visayas

Ingredients

  • 3 cloves garlic
  • 1 medium sized onion
  • 350 grams pork (chicken or shrimps can be a good substitute)
  • 1 tablesppon sugar
  • 175 grams mixed veggies (green peas, corn and carrots), cut into cubes
  • 1 small canned mushroom, thinly sliced
  • 1/2 teaspoon sesame oil
  • 1/2 teaspoon chilli oil
  • 1/2 cup cornstarch
  • 1/4 cup soy sauce
  • pepper
  • salt
  • .8 liter water

Cookbook Lingo

     Marinate

To let food stand in a seasoned sauce called a marinade to tenderize and increase flavor.

Source: tipnut.com

Steps:

  1. Heat the cooking oil then saute the garlic and onions
  2. Cook until the onions are translucent
  3. Add the meat and until all the sides are cooked
  4. Add the salt and pepper then stir
  5. Put water and let it boil
  6. In a small bowl, mix the cornstarch and in cold water. Mix it well
  7. Pour the cornstarch mixture into the pot and continue to stir. You may add more cornstarch mixture for your desired thickness
  8. Add the sugar then stir. Then add the soy sauce.
  9. Let is simmer for 5 minutes
  10. You may adjust the taste by putting pepper, salt, soy sauce
  11. Add the frozen mixed veggies and mushrooms
  12. Simmer for anotehr 5 minutes
  13. Add the sesame oil and chilli oil then stir. You may use the spicy chilli oil as substitute.
  14. Add to mixture to your fried rice.
  15. Serve hot. Share the good food with family and friends.


This recipe has been customized to our preferred taste and mix. You may use shrimps, beef or other veggies for your streamed rice. It is recommended to use left over rice ("bahaw") stored in your fridge. For better taste, cook your rice with chicken stock, beef stock or pork stock instead of the usual water. Once cooked, store the rice in the fridge for at least 6 hours then fry. You may also use worcestershire sauce and chinese wine instead of cornstarch to thicken the sauce. 

Comments ()

Leave Your Comments

Anyone can leave comments on this site, provided that you retain two basic rules: politeness and respect for others.


Posts

    • When God Made You
      When God Made You
      Item Particulars Category Wedding Photobook Book Type 17.5 x 12 XL Landscape Imagewrap...
    • Turon With A Twist
      Turon With A Twist
      Peel the bananas and cut into halves Cut the jackfruit into strips about half inch width Put a...
    • Cookies 'n Cream Mangolicious Float
      Cookies 'n Cream Mangolicious Float
      On a food processor, put all the cookies and cream until it is finely crushed. Put in a separate...
    • Hop.. Hop.. Hop.. Hopia!
      Hop.. Hop.. Hop.. Hopia!
      Cooking (Filling) Cook the peeled sweet potato with water until tender. Drain the excess liquid...
    • Day 2: Bintan Getaway
      Day 2: Bintan Getaway
      Good morning Bintan! Hubby and I started our day with a photo walk along the beach. It was a good...

More to Read

Style Selector

Layout Style

Header Style

Predefined Colors

Background Image